Ingredients
- 2 tablespoons soy sauce
- 1 teaspoon lemon juice
- 1 teaspoon lime juice
- 1/2 teaspoon dashi powder dissolved in 2 tbsp water
- 1 1/4 teaspoons mirin
- 1 teaspoon rice wine vinegar
Nutrition
- Calories : 10 calories
- Carbohydrate : 1 grams
- Sodium : 450 milligrams
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