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New York Cheesecake

yield: 8 total time: 420 minutes

Ingredients

8 ounces graham cracker 15 4 3/4 x 2 1/2-inch sheets of graham cracker; yes, I am crazy enough to both count and measure finely ground…
8 tablespoons unsalted butter 1 stick or 4 ounces or 113 grams, melted
1/2 cup sugar
1/4 teaspoon salt
5 packages cream cheese 8 ounces each, softened, Philadelphia is recommended for cheesecakes but if you’ve had success with other bran…
1 3/4 cups sugar
3 tablespoons all-purpose flour
1 teaspoon grated lemon zest finely
1 teaspoon orange zest finely grated
5 large eggs
2 large egg yolks
1/2 teaspoon vanilla
10 ounces sour cherries or sweet, pitted, they’re not in season here so I used frozen; worked just fine
2 tablespoons lemon juice
1/4 cup sugar
1 tablespoon corn starch
1/2 cup water

Nutrition

Calories : 1040 calories
Carbohydrate : 98 grams
Cholesterol : 370 milligrams
Fat : 66 grams
Fiber : 2 grams
Protein : 16 grams
SaturatedFat : 36 grams
Sodium : 750 milligrams
Sugar : 79 grams

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