Ingredients
- 10 ounces soba buckwheat noodles
- 6 cups dashi
- 3 tablespoons mirin
- 2 teaspoons granulated sugar
- 1/3 cup soy sauce
- nori for topping, shredded
Nutrition
- Calories : 240 calories
- Carbohydrate : 42 grams
- Cholesterol : 5 milligrams
- Fat : 3 grams
- Protein : 13 grams
- Sodium : 1680 milligrams
- Sugar : 2 grams
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