Ingredients
- 1 1/2 cups mung beans cooked
- 2 tablespoons lemon juice
- 1/2 cup tahini paste
- 1 clove garlic peeled & smashed
- 1/2 teaspoon fine grain sea salt
- 1/3 cup water
- shallot
- minced chives
- zaatar
- pita
Nutrition
- Calories : 440 calories
- Carbohydrate : 35 grams
- Fat : 30 grams
- Fiber : 9 grams
- Protein : 15 grams
- SaturatedFat : 4 grams
- Sodium : 990 milligrams
- Sugar : 2 grams
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