Ingredients
- 2 teaspoons dashi granules
- 4 cups water
- 3 tablespoons miso paste
- 8 ounces silken tofu diced
- 2 green onions sliced diagonally
Nutrition
- Calories : 70 calories
- Carbohydrate : 5 grams
- Fat : 3.5 grams
- Fiber : 1 grams
- Protein : 6 grams
- SaturatedFat : 0.5 grams
- Sodium : 500 milligrams
- Sugar : 1 grams
Thank you for visiting our website. Hope you enjoy Japanese Miso Soup above. You can see more 20 japanese miso soup recipe easy Deliciousness awaits you! to get more great cooking ideas.