Ingredients
- 2 acorn squash large
- 4 tablespoons maple syrup good-quality all-natural, do not use artificial syrup!
- 4 tablespoons unsalted butter melted
- 1 teaspoon kosher salt
Nutrition
- Calories : 240 calories
- Carbohydrate : 35 grams
- Cholesterol : 30 milligrams
- Fat : 11 grams
- Fiber : 4 grams
- Protein : 2 grams
- SaturatedFat : 7 grams
- Sodium : 610 milligrams
- Sugar : 12 grams
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