Recipes details Download PDF
Site Logo

Hiyashi Chuka (Japanese Cold Ramen)

yield: 2 total time: 45 minutes
Icon site

Ingredients

  • 5 tablespoons soy sauce
  • 4 tablespoons sugar
  • 3 tablespoons rice vinegar
  • 2 tablespoons water
  • 1 1/2 tablespoons sesame oil
  • 1 tablespoon roasted sesame seeds
  • 3/4 teaspoon chili oil Japanese or Chinese
  • 1/4 teaspoon ginger grated
  • 1 ear of corn removed husk and silk
  • 8 shrimps – 10, peeled and deveined
  • 1 Persian cucumber cut into 1/8-inch thin strips
  • 4 sticks imitation crab meat shredded into thin strips
  • 3 slices ham lunch, cut into ¼-inch thin strips
  • 1/2 tomato cut into wedges
  • hot mustard Japanese karashi, paste, optional
  • radish sprouts optional
  • 2 large eggs
  • 2 teaspoons sugar
  • 1/4 teaspoon salt
  • vegetable oil
  • 10 ounces ramen noodles fresh or dried, not instant noodles
Icon site footer
Thank you for visiting our website. Hope you enjoy Hiyashi Chuka (Japanese Cold Ramen) above. You can see more 18 japanese ham roll recipe Taste the magic today! to get more great cooking ideas.

Recipes with Similar Ingredients