Halibut Cheeks with Ginger-Orange Sauce
yield: 2
total time: 20 minutes
Ingredients
- 1/4 cup fresh orange juice
- 2 teaspoons fresh cilantro minced
- 1 teaspoon fresh ginger root minced
- 1 clove garlic minced
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1/4 teaspoon red pepper flakes
- 1 tablespoon olive oil
- 12 ounces halibut cheeks
Nutrition
- Calories : 290 calories
- Carbohydrate : 5 grams
- Cholesterol : 55 milligrams
- Fat : 12 grams
- Protein : 37 grams
- SaturatedFat : 1.5 grams
- Sodium : 540 milligrams
- Sugar : 3 grams
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