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Japanese Chicken Lettuce Wraps

yield: 4 total time: 25 minutes
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Ingredients

  • 1 pound ground chicken
  • 1/2 cup celery chopped about 1-2 stalks
  • 1 cup onion chopped
  • 2 cloves garlic minced
  • 4 shiitake mushrooms chopped about 1/3 cup
  • 8 ounces water chestnuts drained and chopped
  • 4 tablespoons soy sauce low sodium
  • 2 teaspoons potato starch
  • 1 head lettuce
  • 1 tablespoon vegetable /canola oil
  • 1 tablespoon sesame oil
  • ginger chopped
  • short grain rice Japanese, cooked
  • 1 tablespoon sake Japanese
  • 1 tablespoon potato starch
  • 1/4 cup water
  • pepper
  • salt

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 100 milligrams
  • Fat : 13 grams
  • Fiber : 4 grams
  • Protein : 25 grams
  • SaturatedFat : 3 grams
  • Sodium : 1210 milligrams
  • Sugar : 3 grams
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