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Creamy Japanese Fruit Sandwich (Fruit Sando)

yield: 4 total time: 10 minutes
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Ingredients

  • 4 loaves shokupan, Japanese milk bread make a pocket in the center
  • 1/2 cup heavy whipping cream
  • 1/2 cup mascarpone cheese
  • 1 1/2 tablespoons sugar
  • fruits Fresh, sliced

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 55 milligrams
  • Fat : 15 grams
  • Protein : 2 grams
  • SaturatedFat : 9 grams
  • Sodium : 65 milligrams
  • Sugar : 8 grams
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