Ingredients
- 3 1/2 cups whole wheat flour
- 1 teaspoon sea salt
- 1 cup melted butter
- 1 cup plain yogurt
- 5 ounces fruit jelly 100%, or jam – any flavor you like!
Nutrition
- Calories : 800 calories
- Carbohydrate : 80 grams
- Cholesterol : 130 milligrams
- Fat : 50 grams
- Fiber : 13 grams
- Protein : 17 grams
- SaturatedFat : 30 grams
- Sodium : 950 milligrams
- Sugar : 3 grams
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