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Fried Meat Balls

yield: 4 total time: 30 minutes

Ingredients

8 ounces ground pork
1 egg
1/4 small onion diced
2 ounces fish paste
1/4 teaspoon five spice powder
1/2 tablespoon fish sauce
3 dashes white pepper
1 pinch salt
oil for frying

Nutrition

Calories : 210 calories
Carbohydrate : 1 grams
Cholesterol : 95 milligrams
Fat : 18 grams
Protein : 11 grams
SaturatedFat : 5 grams
Sodium : 300 milligrams

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