Recipes details Download PDF

Japanese Summer Vegetable Miso Soup

yield: 4 total time: 10 minutes

Ingredients

1 zucchini
1 eggplant
1 tomato
1 teaspoon dashi powder
2 tablespoons miso paste
3 cups water

Nutrition

Calories : 60 calories
Carbohydrate : 13 grams
Fat : 0.5 grams
Fiber : 5 grams
Protein : 3 grams
Sodium : 340 milligrams
Sugar : 6 grams

Thank you for visiting our website. Hope you enjoy Japanese Summer Vegetable Miso Soup above. You can see more 18 japanese eggplant zucchini recipe Savor the mouthwatering goodness! to get more great cooking ideas.

More Related Recipes

Japanese Ice Candy Recipe Japanese Mash Potato Recipe Japanese Hokkaido Bread Recipe Onigiri Recipe Japanese Letters Japanese Char Siu Recipe Japanese Barbecue Sauce Salmon Recipe Make Japanese Steakhouse White Sauce Recipe Nikujaga Japanese Beef Stew Recipe Japanese Pickle Cucumber Recipe Japanese Mayo Recipe Ideas Best Easy Japanese Cheesecake Recipe Japanese Savarin Recipe Japanese Sweet Corn Recipe Japanese Winter Squash Recipe Japanese Mayonnaise Recipe Without Msg Japanese Recipe With Pork Japanese Baking Recipe Best Japanese Kabocha Recipe Japanese Wax Turnips Recipe Japanese Souffle Pancake Recipe All Purpose Flour

Recipes with Similar Ingredients

New Year's Soup Recipe Keto Dressing Recipe Thanksgiving Cauliflower Recipe For Thanksgiving Italian Wedding Soup Recipe East Side Mario&#39 Keto Acorn Squash Thanksgiving Recipe Recipe For Polish Easter Soup Easter Soup Recipe Healthy Green Bean Recipe For Thanksgiving New Year Soup Recipe Keto Stuffing Recipe For Thanksgiving East Side Mario's Italian Wedding Soup Meatball Recipe East Side Marios Tomato Soup Recipe Italian Wedding Soup East Side Mario's Recipe East Side Mario's Tomato Soup Recipe Recipe For East Side Mario's Tomato Garlic Soup East Side Mario's Tomato Garlic Soup Recipe East Thai Green Curry Recipe East Side Mario Tomato Soup Recipe Recipe For Italian Wedding Soup East Side Mario&#39 East Side Mario's Minestrone Soup Recipe