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Hamburger Soup

yield: 8 total time: 135 minutes
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Ingredients

  • 2 pounds ground beef
  • 1 onion chopped finely
  • 28 ounces diced tomatoes can of
  • 2 cups water
  • 10 ounces consomme cans of
  • 5 ounces tomato paste can of
  • 5 carrots chopped finely
  • 4 celery sticks chopped finely
  • 1 bay leaf
  • 1 teaspoon thyme
  • pepper uncheckedsalt &, to taste

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 75 milligrams
  • Fat : 17 grams
  • Fiber : 4 grams
  • Protein : 25 grams
  • SaturatedFat : 7 grams
  • Sodium : 510 milligrams
  • Sugar : 8 grams
  • TransFat : 1 grams
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