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Mexican Coleslaw Salad

yield: 12 total time: 10 minutes
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Ingredients

  • 1 bag cole slaw 3-Color Deli, family size
  • 1/2 cup chopped fresh cilantro roughly
  • 3 limes medium size
  • 1 teaspoon lime zest
  • 2 tablespoons white wine vinegar
  • 1/2 teaspoon cumin
  • 2 tablespoons sugar
  • 1 teaspoon hot sauce such as Texas Peat, more if you like it spicy
  • 1 teaspoon sea salt
  • 1/4 cup canola oil

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 5 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • Sodium : 210 milligrams
  • Sugar : 3 grams
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