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Dipping Sauce for Coconut Shrimp

yield: 4 total time: 65 minutes

Ingredients

1/2 cup orange marmalade
2 teaspoons stone ground mustard
1 teaspoon prepared horseradish

Nutrition

Calories : 100 calories
Carbohydrate : 27 grams
Fiber : 1 grams
Sodium : 25 milligrams
Sugar : 24 grams

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