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Japanese Coffee Jelly

yield: 4 total time: 10 minutes
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Ingredients

  • 2 cups coffee
  • 2 tablespoons sugar adjust the amount of sugar based on your preference
  • 1 tablespoon gelatin powder  , mixed with 4 tablespoons of water
  • whipped cream Optional:

Nutrition

  • Calories : 40 calories
  • Carbohydrate : 6 grams
  • Protein : 3 grams
  • Sodium : 10 milligrams
  • Sugar : 6 grams
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