Ingredients
- 5/8 cup shiratamako
- 3/4 cup water
- 6 2/3 tablespoons caster sugar
- 1/2 cup katakuriko potato starch or corn starch
- 2 1/4 cups ice cream your choice
Nutrition
- Calories : 360 calories
- Carbohydrate : 65 grams
- Cholesterol : 35 milligrams
- Fat : 8 grams
- Fiber : 2 grams
- Protein : 6 grams
- SaturatedFat : 5 grams
- Sodium : 75 milligrams
- Sugar : 29 grams
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