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Oven Fried Japanese Chicken Wings (Tebasaki)

yield: 5 total time: 55 minutes
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Ingredients

  • 4 pounds chicken wings
  • 2 tablespoons baking powder
  • 1 teaspoon fine grain sea salt
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground black pepper freshly
  • 1/3 cup soy sauce
  • 1/3 cup mirin
  • 2 tablespoons water
  • 2 tablespoons dark brown sugar packed
  • 2 teaspoons garlic grated fresh
  • 2 teaspoons fresh ginger grated
  • 1 1/2 teaspoons rice vinegar
  • toasted sesame seeds
  • ground black pepper Freshly
  • 7 spice or red chili pepper flakes

Nutrition

  • Calories : 880 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 280 milligrams
  • Fat : 59 grams
  • Fiber : 1 grams
  • Protein : 67 grams
  • SaturatedFat : 15 grams
  • Sodium : 2330 milligrams
  • Sugar : 6 grams
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