Ingredients
- 1/4 cup onion coarsely chopped
- 1 tablespoon ginger coarsely chopped
- 1/2 celery stalk coarsely chopped
- 1 small carrot coarsely chopped
- 1 garlic clove
- 1/4 cup oil flavorless
- 2 1/2 tablespoons rice vinegar
- 1 tablespoon water
- 1 tablespoon ketchup organic
- 2 teaspoons gluten free soy sauce
- 1 teaspoon lemon juice
- salt
- pepper
Nutrition
- Calories : 150 calories
- Carbohydrate : 5 grams
- Fat : 14 grams
- Fiber : 1 grams
- Protein : 1 grams
- SaturatedFat : 1 grams
- Sodium : 410 milligrams
- Sugar : 2 grams
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