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Tuna Salad Lettuce Wraps with Capers and Tomatoes

yield: 4 total time: 25 minutes

Ingredients

11 ounces canned tuna good quality, I used Tonno Genova Tuna Packed in Olive Oil.
1/4 cup mayo or light mayo
1 teaspoon Dijon mustard
1 tablespoon lemon juice
1/4 teaspoon celery seed
1/4 teaspoon salt Vege-Sal, or a slightly smaller amount of
1/2 cup chopped celery finely
1 tablespoon capers chopped
2 green onions thinly sliced
8 lettuce leaves large, washed and dried, romaine, iceberg or butter lettuce will work for this
1/2 cup cherry tomatoes chopped, optional

Nutrition

Calories : 80 calories
Carbohydrate : 7 grams
Cholesterol : 5 milligrams
Fat : 5 grams
Fiber : 1 grams
Protein : 1 grams
SaturatedFat : 0.5 grams
Sodium : 340 milligrams
Sugar : 3 grams

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