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Quick Japanese Cabbage Salad & Dressing

yield: 2 total time: 5 minutes
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Ingredients

  • 2 cups cabbage *see Notes
  • 2 tablespoons rice vinegar
  • 2 teaspoons canola oil
  • 2 teaspoons soy sauce
  • sesame seeds
  • green onion stalks or Scallion, sliced

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 6 grams
  • Fat : 7 grams
  • Fiber : 2 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 320 milligrams
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