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Slow Cooker Teriyaki Chicken

yield: 4 total time: 50 minutes
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Ingredients

  • 1 1/2 pounds boneless skinless chicken breasts
  • 1/2 cup granulated sugar
  • 1/2 cup low sodium soy sauce
  • 3 tablespoons apple cider vinegar
  • 1/2 teaspoon ground ginger
  • 1 clove minced garlic
  • 1/8 teaspoon cracked black pepper freshly
  • 2 teaspoons cornstarch
  • 2 teaspoons water
  • 4 cups brown rice or hot cooked white
  • scallions optional
  • sesame seeds optional

Nutrition

  • Calories : 1020 calories
  • Carbohydrate : 175 grams
  • Cholesterol : 110 milligrams
  • Fat : 12 grams
  • Fiber : 7 grams
  • Protein : 53 grams
  • SaturatedFat : 4 grams
  • Sodium : 1270 milligrams
  • Sugar : 26 grams
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