Miso Glazed Salmon With Sesame Soba Noodles

Ingredients

• 2 salmon fillets 6 oz, skin on or off is up to you
• 3 1/2 ounces soba noodles 3 -
• 2 tablespoons miso paste
• 2 teaspoons Kikkoman Soy Sauce
• 2 teaspoons mirin
• 2 teaspoons ginger freshly grated
• 1 tablespoon rice wine vinegar
• 1 tablespoon soy sauce
• 1/2 teaspoon sesame oil
• 1/2 teaspoon honey
• 1 clove garlic minced
• 1/2 teaspoon ginger
• 1/4 teaspoon sesame seeds
• 1/4 teaspoon fish sauce
• 1 tablespoon coconut oil or vegetable, + more if needed
• 2 cloves garlic minced
• 2 ounces broccolini roughly chopped
• 3 ounces baby bella mushrooms or oyster
• 2 ounces zucchini julienned
• 2 tablespoons shredded carrots
• scallions Thinly sliced
• chili flakes
• sesame seeds

Nutrition

• Calories : 600 calories
• Carbohydrate : 54 grams
• Cholesterol : 60 milligrams
• Fat : 27 grams
• Fiber : 4 grams
• Protein : 36 grams
• SaturatedFat : 10 grams
• Sodium : 1930 milligrams
• Sugar : 6 grams