Ingredients
- 2 cups bitter gourd
- 1 tablespoon salt
- 1/2 cup curd
- 2 teaspoons turmeric powder
- 1/2 cup onion
- 1 tablespoon sambhar powder
- 1 tablespoon chilli powder
- 2 tablespoons oil
- 3/4 tablespoon mustard seeds
- cumin seeds Jeera - 1 tsp
- 2 teaspoons urad dal
- 5 curry leaves
- 1 teaspoon sugar
Nutrition
- Calories : 150 calories
- Carbohydrate : 8 grams
- Cholesterol : 10 milligrams
- Fat : 12 grams
- Fiber : 3 grams
- Protein : 3 grams
- SaturatedFat : 3 grams
- Sodium : 1850 milligrams
- Sugar : 3 grams
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