Ingredients
- 4 3/8 pounds lobster
- 1 3/16 pounds spaghetti
- 1 onion
- thyme
- basil
- seeds Pepper, A few
- 1 1/2 teaspoons sauce
- 4 chopped tomatoes
- 1 chopped onion
- 2 cloves
- basil
- thyme
- 1/4 teaspoon oregano
- 1/4 teaspoon sugar
- 1 glass semi dry wine
- pepper Depends on the spice you love
- 1 teaspoon salt
- 3 3/8 cups dill
Nutrition
- Calories : 1080 calories
- Carbohydrate : 123 grams
- Cholesterol : 475 milligrams
- Fat : 9 grams
- Fiber : 8 grams
- Protein : 116 grams
- Sodium : 2100 milligrams
- Sugar : 11 grams
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