Ingredients
- 1 1/2 pounds ground turkey breast
- 1 onion large large, chopped
- 3 cloves garlic finely minced
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 1/2 cups carrots sliced
- 1 1/2 cups celery sliced
- 1 can diced tomatoes not drained 28 oz
- 3 cups beef broth
- 4 tablespoons tomato paste
- 1 tablespoon fresh basil or 1 tsp. dry
- 1 tablespoon fresh oregano or 1 tsp dry
- 1 tablespoon fresh thyme or 1 tsp dry
- 1/2 teaspoon chili pepper flakes
- 1/4 cup fresh parsley
Nutrition
- Calories : 260 calories
- Carbohydrate : 10 grams
- Cholesterol : 90 milligrams
- Fat : 14 grams
- Fiber : 3 grams
- Protein : 22 grams
- SaturatedFat : 3 grams
- Sodium : 830 milligrams
- Sugar : 5 grams
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