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Jamaican Jerk Roast Turkey

yield: 10 total time: 90 minutes
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Ingredients

  • 3/4 cup olive oil
  • 1/2 cup light brown sugar packed
  • 1/2 cup scallions chopped
  • 1/4 cup ground black pepper freshly, plus more to taste
  • 2 1/2 tablespoons kosher salt plus more to taste
  • 1/2 tablespoon dried thyme
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cloves
  • 1/4 cup lime juice freshly squeezed, plus wedges for serving
  • 1 1/2 tablespoons soy sauce
  • 6 cloves garlic
  • 2 scotch bonnet chiles stemmed and chopped
  • 2 inches ginger piece, peeled and thinly sliced
  • 8 tablespoons unsalted butter
  • 12 pounds turkey

Nutrition

  • Calories : 1150 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 395 milligrams
  • Fat : 69 grams
  • Protein : 109 grams
  • SaturatedFat : 19 grams
  • Sodium : 2290 milligrams
  • Sugar : 11 grams
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