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Chicken & Rice Soup

yield: 4 total time: 30 minutes
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Ingredients

  • 1 tablespoon butter
  • 1 onion
  • 2 stalks celery
  • 3 carrots
  • 1 pound boneless skinless chicken thighs
  • 1 dash salt and pepper
  • 4 cups chicken broth
  • 1 1/3 cups rice medley
  • 1 cup peas
  • 1 cup half-and-half

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 105 milligrams
  • Fat : 16 grams
  • Fiber : 4 grams
  • Protein : 34 grams
  • SaturatedFat : 7 grams
  • Sodium : 360 milligrams
  • Sugar : 6 grams
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