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Jamaican Beef Patty

yield: 10 total time: 85 minutes
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Ingredients

  • 2 cups flour
  • 1/4 teaspoon salt
  • 1/2 tablespoon curry powder
  • 1/4 cup shortening Solid
  • 1/4 cup margarine
  • 1/3 cup cold water
  • 1 tablespoon oil
  • 1 white onion Small, Finely chopped
  • 1/4 teaspoon pepper Chopped Scotch Bonnet
  • 1/2 pound lean ground beef
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper Freshly
  • 1/2 teaspoon curry powder
  • 1/2 teaspoon dried thyme
  • 1/4 cup breadcrumbs
  • 1/4 cup beef stock
  • 1 egg beaten
  • 1/4 cup water

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 35 milligrams
  • Fat : 13 grams
  • Fiber : 1 grams
  • Protein : 8 grams
  • SaturatedFat : 3 grams
  • Sodium : 270 milligrams
  • Sugar : 1 grams
  • TransFat : 1.5 grams
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