Rum & Raisin Cheesecake (No-Bake)
yield: 4
total time: 20 minutes
Ingredients
- 7/8 cup cream cheese
- 1 cup double cream
- 1 3/8 cups raisins
- 1/2 cup rum
- 1/2 cup caster sugar
- 2 tablespoons black treacle
- 3 1/2 ounces digestive biscuits
- 2 13/16 tablespoons butter
- 5 1/16 tablespoons double cream
Nutrition
- Calories : 830 calories
- Carbohydrate : 57 grams
- Cholesterol : 200 milligrams
- Fat : 59 grams
- Fiber : 2 grams
- Protein : 6 grams
- SaturatedFat : 36 grams
- Sodium : 270 milligrams
- Sugar : 42 grams
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