Jamaican Jerk Shrimp
yield: 4
total time: 45 minutes
Ingredients
- 1 cup shrimp uncooked, peeled
- 1 tablespoon cooking oil
- 1 tablespoon jerk seasoning or to taste
- 2 cups rice uncooked
- 1 cup beans uncooked
- 1 green onion chopped
Nutrition
- Calories : 230 calories
- Carbohydrate : 31 grams
- Cholesterol : 85 milligrams
- Fat : 4.5 grams
- Fiber : 1 grams
- Protein : 14 grams
- Sodium : 140 milligrams
- Sugar : 1 grams
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