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Jamaican Jerk Dry Rub

yield: 832 total time: 15 minutes

Ingredients

1 1/2 cups allspice
8 cups salt
5 1/2 cups garlic powder
4 cups white sugar
1 cup chipotle chile powder
1/2 cup ground cloves
2 cups dried thyme leaves
2 cups ground black pepper
4 cups cayenne pepper
1 cup ground cinnamon

Nutrition

Calories : 10 calories
Carbohydrate : 2 grams
Sodium : 1090 milligrams
Sugar : 1 grams

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