Ingredients
- 3 1/2 pounds chicken thighs see notes
- 1 teaspoon spice or more curry, /powder
- salt
- pepper
- 1/4 cup canola oil or more
- 1 onion sliced
- 1 tablespoon minced garlic
- 3 sprigs thyme
- 1/2 teaspoon paprika
- 2 tablespoons spice Curry, /powder
- 1 cup coconut milk
- 1/2 cup chicken broth or water
- 1 bay leaf
- 1 tablespoon tomato paste
- 1 pepper scotch bonnet
- 1 pound potatoes or more peeled cut in medium pieces
- 1 pound carrots and green beans, more or less
- 1 teaspoon chicken bouillon optional
- salt to taste
Nutrition
- Calories : 1010 calories
- Carbohydrate : 32 grams
- Cholesterol : 265 milligrams
- Fat : 71 grams
- Fiber : 7 grams
- Protein : 59 grams
- SaturatedFat : 24 grams
- Sodium : 740 milligrams
- Sugar : 8 grams
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