Jamaican Peanut Porridge
yield: 2
total time: 35 minutes
Ingredients
- 1 cup oatmeal quick cooking is fine; instant is not
- 1 cup peanuts shelled raw
- 1/2 teaspoon salt
- 1 tablespoon flour
- 1/8 teaspoon mace fresh grated, or nutmeg
- 1 tablespoon cornmeal
- 1/2 teaspoon vanilla extract
- 3/4 cup coconut milk
- water as needed
Nutrition
- Calories : 1070 calories
- Carbohydrate : 68 grams
- Fat : 80 grams
- Fiber : 17 grams
- Protein : 36 grams
- SaturatedFat : 33 grams
- Sodium : 960 milligrams
- Sugar : 9 grams
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