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Conch Salad

yield: 4 total time: 180 minutes

Ingredients

1 pound conch
1/2 cup diced onions
1/2 cup cucumbers diced
1/2 cup green pepper diced
1/2 cup diced celery
1 tomato minced
1/2 cup lemon juice
lettuce leaves
salt
pepper

Nutrition

Calories : 180 calories
Carbohydrate : 12 grams
Cholesterol : 75 milligrams
Fat : 1 grams
Fiber : 2 grams
Protein : 31 grams
Sodium : 380 milligrams
Sugar : 3 grams

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