Jamaican Saltfish Fritters

Ingredients

• 2 cups flour
• 1/2 teaspoon curry powder
• 1/2 small yellow onion chopped
• 1/2 small tomato diced
• 1/2 red bell pepper Small Green &, equal parts
• 1 package cod fish Salted, 340g
• 1/4 teaspoon fresh ground black pepper
• 1/4 teaspoon baking powder
• 1 teaspoon parsley optional
• Scotch Bonnet pepper chopped finely as desired
• 1 cup water more as needed
• cooking oil

Nutrition

• Calories : 280 calories
• Carbohydrate : 50 grams
• Fat : 6 grams
• Fiber : 3 grams
• Protein : 7 grams
• Sodium : 40 milligrams
• Sugar : 1 grams