Ingredients
- 1 head cabbage small to medium
- 2 large carrots diced
- 2 stalks celery diced
- 1 onion small, diced
- 1 red bell pepper diced, optional
- 1 green bell pepper diced, optional
- 1 cup sugar
- 1 cup white vinegar
- 1 teaspoon celery seed
- 1 teaspoon mustard seed
- 1 teaspoon salt
- 1 teaspoon ground black pepper course-
Nutrition
- Calories : 310 calories
- Carbohydrate : 71 grams
- Fiber : 8 grams
- Protein : 4 grams
- Sodium : 670 milligrams
- Sugar : 55 grams
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