Ingredients
- 2 pounds ground beef
- salt
- pepper
- garlic powder
- 1 tablespoon Irish butter per patty
- English muffins or hamburger buns per patty
- cheese your choice, optional
Nutrition
- Calories : 410 calories
- Carbohydrate : 3 grams
- Cholesterol : 125 milligrams
- Fat : 29 grams
- Fiber : 1 grams
- Protein : 33 grams
- SaturatedFat : 12 grams
- Sodium : 300 milligrams
- TransFat : 1.5 grams
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