Coconut Banana Fritters
yield: 16
total time: 45 minutes
Ingredients
- peanut oil Clean, for frying
- 1 cup bananas chopped, packed ripe, approximately 2 medium
- 1/2 cup all purpose flour
- 1/2 cup cornstarch
- 1/4 cup sweetened shredded coconut or up to 1/2 cup, if desired
- 2 tablespoons sugar
- 1/2 teaspoon baking powder
- 1/8 teaspoon salt
- 2 egg yolks
- 1/4 cup milk plus more as needed
- 1/4 teaspoon pure vanilla extract
- confectioners sugar for serving
Nutrition
- Calories : 70 calories
- Carbohydrate : 12 grams
- Cholesterol : 25 milligrams
- Fat : 2.5 grams
- Fiber : 1 grams
- Protein : 1 grams
- SaturatedFat : 1 grams
- Sodium : 40 milligrams
- Sugar : 4 grams
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