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Baked Potato

yield: 2 total time: 72 minutes

Ingredients

2 potatoes medium to big potatoes
1 tablespoon olive oil
2 slices bacon
2 tablespoons sour cream
2 tablespoons grated cheese
1 pinch salt and pepper

Nutrition

Calories : 360 calories
Carbohydrate : 35 grams
Cholesterol : 25 milligrams
Fat : 22 grams
Fiber : 4 grams
Protein : 8 grams
SaturatedFat : 7 grams
Sodium : 410 milligrams
Sugar : 3 grams

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