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Jamaican Rum Punch

yield: 4 total time: 2 minutes
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Ingredients

  • 1 ounce light rum Wray & Nephew Overproof Rum or Bacardi Light White Rum
  • 1/2 ounce dark rum Myer's Dark Rum or Appleton Estate
  • 1/4 ounce coconut rum Malibu or Bacardi brand coconut rum
  • 2 ounces pineapple juice
  • 1 ounce orange juice
  • 1/2 ounce lime juice
  • 1/4 ounce grenadine syrup Anchor Cherry Syrup
  • lime optional
  • pineapple optional
  • Orange optional

Nutrition

  • Calories : 100 calories
  • Carbohydrate : 19 grams
  • Fiber : 4 grams
  • Protein : 1 grams
  • Sugar : 6 grams
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