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Grilled Teriyaki Tuna

yield: 4 total time: 45 minutes
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Ingredients

  • 1 cup teriyaki sauce
  • 3/4 cup olive oil
  • 2 tablespoons minced garlic
  • 1 teaspoon ground black pepper
  • 16 ounces yellowfin tuna

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 13 grams
  • Fat : 41 grams
  • Protein : 5 grams
  • SaturatedFat : 6 grams
  • Sodium : 2760 milligrams
  • Sugar : 10 grams
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