Ingredients
- 1 pound pasta {I make mine fresh but refrigerated noodles are the next best option}
- 2 teaspoons minced garlic
- 1/4 cup olive oil
- 5 tablespoons butter
- 1/2 teaspoon crushed red pepper
- 1 teaspoon salt
- 1/2 teaspoon pepper {fresh ground}
- 1/2 cup white wine
- 1/2 cup parsley for garnishing, optional
- 1/2 cup grated Parmesan fresh
Nutrition
- Calories : 750 calories
- Carbohydrate : 88 grams
- Cholesterol : 50 milligrams
- Fat : 34 grams
- Fiber : 4 grams
- Protein : 20 grams
- SaturatedFat : 13 grams
- Sodium : 900 milligrams
- Sugar : 4 grams
Thank you for visiting our website. Hope you enjoy White Wine Sauce above. You can see more 16 italian white spaghetti recipe You won't believe the taste! to get more great cooking ideas.