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Stir Fried Vermicelli Noodles

yield: 2 total time: 25 minutes
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Ingredients

  • 8 cups water
  • 8 ounces vermicelli noodles rice sticks
  • 3 ounces tofu
  • 2 ounces dried shiitake mushrooms
  • 20 fresh shiitake mushrooms
  • 3 ounces snow peas tips removed.
  • 3 ounces red peppers capsicums, sliced
  • 1/2 teaspoon salt
  • pepper to taste
  • 1/2 teaspoon seasoning mushroom
  • 1/4 cup cilantro coriander, shredded
  • 1/2 teaspoon sesame oil
  • 1 tablespoon sweet soy sauce
  • 2 tablespoons soy sauce
  • 1/2 teaspoon sugar
  • 1/4 cup water
  • 2 tablespoons oil

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 103 grams
  • Cholesterol : 75 milligrams
  • Fat : 18 grams
  • Fiber : 13 grams
  • Protein : 24 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1670 milligrams
  • Sugar : 6 grams
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