Ingredients
- 8 cups chicken stock preferably homemade, but you could use canned
- 1 teaspoon dried basil
- 1 teaspoon fennel ground
- 5 Italian turkey sausage links, hot or mild, but I prefer hot
- 2 tablespoons olive oil to brown sausage and saute onions
- 1 onion medium, chopped in 1/2 inch pieces
- 1 teaspoon garlic puree
- chopped garlic
- 2 cans small white beans with juice
- 4 handfuls chard ribbons
- grated Parmesan cheese freshly, for serving
Nutrition
- Calories : 800 calories
- Carbohydrate : 106 grams
- Cholesterol : 60 milligrams
- Fat : 20 grams
- Fiber : 36 grams
- Protein : 56 grams
- SaturatedFat : 1 grams
- Sodium : 1410 milligrams
- Sugar : 16 grams
Thank you for visiting our website. Hope you enjoy Italian Sausage and Bean Soup with Chard above. You can see more 20 italian turkey sausage soup recipe You must try them! to get more great cooking ideas.