Ingredients
- 1 pound turkey meatballs frozen low-fat
- 4 cups low sodium beef broth
- 2 cans diced tomatoes 14-15 ounces each
- 1 1/2 cups sliced mushrooms about 5 ounces
- 1 cup potato peeled chopped
- 1/2 cup chopped onion
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 16 ounces frozen mixed vegetables
- grated Parmesan cheese Freshly, for serving, optional
Nutrition
- Calories : 330 calories
- Carbohydrate : 28 grams
- Cholesterol : 95 milligrams
- Fat : 11 grams
- Fiber : 7 grams
- Protein : 30 grams
- SaturatedFat : 3 grams
- Sodium : 1100 milligrams
- Sugar : 6 grams
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