Italian Torta della Nonna, Grandma's Cake
yield: 4
total time: 30 minutes
Ingredients
- 3 cups all purpose flour
- 3/4 cup sugar
- 1 lemon grated
- 1 pinch salt
- 6 ounces unsalted butter
- 2 eggs
- 1 egg yolk
- 1 teaspoon vanilla extract
- 4 cups milk
- 1/2 lemon peel in one piece
- 6 egg yolks
- 1/2 cup all purpose flour
- 1 cup sugar
- 1 teaspoon vanilla extract
- 4 ounces pine nuts
- 2 tablespoons milk
- powdered sugar to decorate, optional
Nutrition
- Calories : 1560 calories
- Carbohydrate : 197 grams
- Cholesterol : 590 milligrams
- Fat : 71 grams
- Fiber : 6 grams
- Protein : 36 grams
- SaturatedFat : 30 grams
- Sodium : 310 milligrams
- Sugar : 107 grams
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