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Italian Taralli

yield: 55 total time: 55 minutes
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Ingredients

  • 1 cup flour 120 grams
  • 2 tablespoons olive oil 30 grams
  • 4 tablespoons white wine 60 grams
  • 1/2 teaspoon salt 2 1/2 grams
  • 1/2 tablespoon fennel seeds if desired I'm sure sesame seeds would work too

Nutrition

  • Calories : 15 calories
  • Carbohydrate : 2 grams
  • Fat : 0.5 grams
  • Sodium : 20 milligrams
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