Italian Sub Stromboli
yield: 16
total time: 30 minutes
Ingredients
- 28 ounces pizza crust Wewalka Classic
- 9 ounces ham slices Black Forest
- 1/4 pound hard salami
- 3 ounces sliced pepperoni
- 8 ounces shredded mozzarella cheese
- 4 slices Swiss cheese cut into 8 slices
- 1/4 cup Italian dressing prepared
- 2 Roma tomatoes diced
- 1 medium egg
- 1 tablespoon garlic powder
- 1 tablespoon Italian seasoning
- 16 ounces pizza sauce prepared
Nutrition
- Calories : 310 calories
- Carbohydrate : 29 grams
- Cholesterol : 55 milligrams
- Fat : 14 grams
- Fiber : 2 grams
- Protein : 16 grams
- SaturatedFat : 6 grams
- Sodium : 660 milligrams
- Sugar : 4 grams
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